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ARRIVE 22 September
DEPART 23 September
NIGHTS 1

Petite Menu Gallops into the Year of the Horse





19th Dec 2013

Herald the Chinese Year of the Horse with befittingly auspicious dishes reinvented in a unique three- or four-course set lunch/dinner at Petite Menu. Chef Nixon Low injects his own take on Chinese favourites to celebrate new beginnings.
 

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